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For three years we've been showcasing the people who 'make', 'grow', 'sell', 'serve', and 'share' Good Food across Shropshire, as a part of the Shropshire Good Food Trail. 

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We know that food production links with soil, water systems, biodiversity as well as our own health, economy and culture – and when one suffers, all the others do as well. Our work aims to highlight the connections across these systems and support farmers on their journey to regenerative land management and local routes to market that build food system resilience and ecological resilience. Because at this point, we can’t afford not to.

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We’ve got something truly special right on our doorstep, with many exceptional producers, restaurants, cafes, pubs, shops, gardens and food hubs.

The Good Food Trail celebrates the visionary producers who are leading Shropshire’s food system transition in partnership with nature, as one that supports health for people, place and planet.

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We all know the food system has to change for us to create the planet we want - by shopping and sourcing locally and supporting Good Food, you’re part of our movement for a Shropshire that is Healthy, Sustainable and Fair.