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Shropshire Good Food Partnership AGM – Building a Resilient, Local Food Future
Slide deck available below. Overview of the AGM What the Partnership Is Member of the national Sustainable Food Places network Works across education, community, farming, policy and resilience Mission to relocalise, regenerate, reconnect and build county-wide resilience Key Achievements This Year £100,000+ secured in project grants 130 Good Food Trail venues 2,000 children engaged via smoothie bike 23 schools in the Schools Food Web National influence via parliamentary da
Nov 19


Healthy Food for Healthy ChildrenWhat We Can Learn from Plants by Silke Gebauer, Project Officer at Grffn.org
Schools Food Web pupils taste testing - "Can you taste the difference" pilot. There’s a growing awareness that what we eat shapes our health — yet the conversation often begins too late, when food is already seen as Food as Medicine . Don’t get me wrong: Food as Medicine is a powerful movement, but I believe we need to go beyond that. Food shouldn’t just help us heal; it should help us stay healthy in the first place . For that, we must look closely at what kind of food we’re
Nov 7


Food—The Low-Hanging Fruit of Transition (and how understanding complexity is a superpower).
Earlier this month, at the Marches Real Food & Farming Convergence (MRFFC), Steve Brett from 3rd Space caught up with Daphne to explore the remarkable role food can play in the transition we so urgently need. Their conversation — now captured in Steve’s article (click on link for full article) for 3rd Space, “ Food — The Low-Hanging Fruit of Transition (and how understanding complexity is a superpower) ” — highlights how reconnecting with food systems is one of the most acc
Oct 21


Building the Foundations of Food System Transformation in Shropshire
As the AFN Network+ Roadmap sets out, Phase 1 (2025–2030) is a critical window for “building foundations” — winning hearts and minds, co-designing practical solutions, and creating the conditions for a fair, healthy and sustainable food system. At Shropshire Good Food Partnership, we’re already laying these foundations locally, bringing together farmers, schools, councils, and communities to turn the roadmap’s national ambition into place-based action. Winning Hearts and Min
Oct 21


Getting Food, Farming and Sustainability in Schools
Yesterday I attended a Parliamentary Roundtable hosted by Roz Savage MP that brought together the partners of Soil Ed – an initiative to embed food, farming, and sustainability into the National Curriculum. What started at a petition to government followed by a White Paper on its responsibility to young people is becoming a movement – one focused on giving kids the knowledge and skills to face a complex and uncertain future. The UK is the 6 th largest OECD economy by GD
Oct 14
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